With puddings like ginger cake, cardamom and maple syrup, these spirit-lifting recipes are a varied and glorious celebration of simple, plant-based cooking. Greenfeast: autumn, winter will be the second of a beautifully designed and innovatively produced pair of books, including a striking selection of images from Jonathan Lovekin along with Nigel's carefully selected recipes. Greenfeast has over 110 gently sustaining recipes from milk, mushrooms and rice – as comforting as a cashmere blanket – big soups like tahini, sesame and butternut and crumbles made with leeks, tomato and pecorino. Author: Nigel Slater. Format: hardback. ISBN: 9780008213770. Published: 3rd October 2019. Publisher: HarperCollins. Total pages: 320. Genre: Cookery.

EAN: 9780008213770.